some good books of microbiology

المصدر: some good books of microbiology
في منتدى : قسم الأحياء

السلام عليكم ورحمة الله وبركاته ​

يسعدني ان اضع بين ايديكم مجموعه كتب عن المايكرو , وان شاء الله تستفيدوا منها .

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PASS . Lekar

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PASS . tFWASBAC.rar

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للـــــــــموضــــوع بقـــــــــــــــــــــــــــيــــــــــــــــــــ ـــــة ​

 

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PASS. giga ​

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PASS. tFSIFMITOM.rar​

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PASS. giga​

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PASS. Lekar​

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​

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​

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​

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جزاكم الله خيراً

 

كتب جميله اوى ... ومجهود عالى جدا ... شكرا لك وربنا يوفقك والى الامام دائما ​

 

بارك الله فيك ​

 

كتب الله لك بكل نقل وتصفح وقراءة لهذه المجموعة من الكتب الرائعة والمفيدة حجة وعمرة واسئل الله لك حسن العاقبة يااخي واشركنا في اجركم

 

آمين يا رب

 

جزاك الله كل الخير

 

لا شكر على واجب

 

بارك الله فيك و في مجهوداتك الجبارة و جعلها في ميزان حسناتك
مع خالص شكري و تقديري

 

شكر وتقدير

بارك اللة فى من قام بهذا الجهد الكبير وبارك لة فى صحتة وعمرة وعلمة (party):gift:

 

هل من مزيد مثل هذه المراجع الرائعة ؟​

 

المكتبة الثانية في كتب الMicrobiology

1-
Medical Microbiology, 24th edition (Jawetz, Melnick, & Adelberg's Medical Microbiology)


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• <LI I4O6z="0" JJzRY="1">Publisher: McGraw-Hill Medical <LI I4O6z="0" JJzRY="1">Number Of Pages: 832 <LI I4O6z="0" JJzRY="1">Publication Date: 2007-04-20 <LI I4O6z="0" JJzRY="1">Sales Rank: 555404 <LI I4O6z="0" JJzRY="1">ISBN / ASIN: 0071476660 <LI I4O6z="0" JJzRY="1">EAN: 9780071476669 <LI I4O6z="0" JJzRY="1">Binding: Paperback <LI I4O6z="0" JJzRY="1">Manufacturer: McGraw-Hill Medical <LI I4O6z="0" JJzRY="1">Studio: McGraw-Hill Medical​
• Average Rating:​
• Total Reviews:​

Book Description:


The landmark clinical guide to the role microorganisms play in human health and [COLOR=orange! important][COLOR=orange! important]illnesses[/color][/color] -extensively revised and updated
Linking fundamental microbiology concepts with the diagnosis and treatment of clinical infections, this one-of-a-kind, portable text delivers an essential overview of the organisms and agents involved in clinical microbiology. In addition to brief descriptions of the organisms, you'll find vital perspectives on pathogenesis, diagnostic laboratory tests, clinical findings, treatment, and epidemiology. The book's purpose is to introduce basic clinical microbiology through the fields of bacteriology, virology, mycology, and parasitology giving you a far-reaching, yet accessible review of the discipline that you can't find anywhere else. Supporting this acclaimed coverage are more than 300 informative illustrations and tables, each designed to clarify and drive home important chapter concepts.
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New to this Edition:

• <LI I4O6z="0" JJzRY="0">Updates to critical topics throughout, particularly in the areas of hepatitis viruses, the HIV virus, and bacterial virulence factors <LI I4O6z="0" JJzRY="0">Refreshed USMLE questions​
• Revised list of microorganisms and viruses featured on the inside of the book's covers​

BOOK IN CHM FORMAT

ENJOY

14 MB
PASSWORD : vishal_life27_MEDICO_enjoy
CHM FORMAT



2-



Transfusion Microbiology
Publisher:Cambridge University Press | Pages:410 | 2008-07-07 | ISBN:0521453933 | PDF | 5.8 MB

Extensive measures are taken to ensure that blood transfusion poses a minimal microbiological hazard to recipients. Transfusion Microbiology is the definitive text on all aspects of transfusion transmitted infections. This comprehensive text covers all medical, scientific, technical and developmental aspects of this critically important sector of transfusion medicine. A detailed discussion of all infective agents, donor issues, testing and pathogen inactivation is provided. Agents causing major concern recently, such as vCJD, are considered in the context of historical experience with agents such as HIV. All aspects of risk assessment, regulation, cost benefit analysis and quality management are reviewed. Relevant to blood transfusion centres, hospital transfusion laboratories, haematologists and microbiologists, medical, scientific and technical staff, universities and general training programmes worldwide, Transfusion Microbiology provides an up-to-date resource for all practitioners and researchers involved in transfusion medicine.






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3-Title: Cosmetic Microbiology
Password: tFCOSMIAPA.rar
Description:
Cosmetic Microbiology: A Practical Approach
Details Here:biotechresource.blogspot.com/2007/07/cosmetic-microbiology-practical.html
Links



4-Title: Pharmaceutical Microbiology
Description:
6th Edition | 510 Pages
Details here:

rapidsharebooks.blogspot.com/2007/02/pharmaceutical-microbiology.html
Links



5-


Methods in Microbiology (v. 8)
283pages | Academic Press Inc (September 1973) | 0125215088 | PDF | 4,8 Mb

Interest in the factors controlling the spread of pathogenic bacteria in both human and animal populations has led, in recent years, to the development of various techniques for the characterization of isolates from epidemics. These take many forms. Biochemical tests, serological analysis, phage and bacteriocin typing are particularly important. Volumes 10-13 of Methods in Microbiology collect together, for the first time, the methods used in identifying all major human and animal pathogenic bacteria of epidemiological importance. The attention to practical detail will enable the methods to be followed in the laboratory, and it is hoped that this will lead to increased uniformity of methods around the world.
These volumes will be of value to workers in epidemiology, clinicians working in infectious disease clinics, microbiologists concerned with environmental health and general microbiologists wanting an insight into current thinking and practice concerning the identification of bacteria at the species and sub-species level.

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6-Title: Microbiology, Theory and Application
Description:
Microbiology, Theory and Application
Details Here:rapidsharebooks.org/2007/09/microbiology-theory-and-application.html
Links



7-

Myung-Bo Kim , "Progress in Environmental Microbiology"
Nova Biomedical Books | 2008 | ISBN: 1600219403 | 260 pages | PDF | 3,6 MB
This book presents new and important research on environmental microbiology which is area of interaction that studies the interaction of microorganisms with the environment. It includes the structure, activities and communal behaviour of microbial communities, microbial interactions and interactions with plants, animals and non-living environmental factors, population biology and clonal structure microbes and surfaces, adhesion and biofouling responses to environmental signals and stress factors growth and survival, modelling and theory development, microbial community genetics and evolutionary processes, microbial physiological, metabolic and structural diversity, pollution microbiology, extremophiles and life in extreme and unusual little-explored habitats, primary and secondary production, element cycles and biogeochemical processes and microbially-influenced global changes.






8-

E.J.Ferguson Wood, "Microbiology of Oceans and Estuaries"
Elsevier | 1967-08 | ISBN: 0444407561 | 331 pages | PDF | 14,4 MB

The publication of this book so soon after my Marine Microbial Ecology is an indication of the rate of progress of the study of marine microbes. It is also an indication of world interest in the oceans as a source of food and other requirements for a world with an exploding human population, and the realization that the microbes and their behaviour control the food web in the ocean. I have endeavoured to consider the taxonomy and nutrition of marine microorganisms in more detail than I did in my previous book, and have reverted to an earlier interest that I had in the economic implications in marine microbiology. These, as well as the role of microbes in the food web of the seas, are of great importance to humanity, and their effects will increase as we turn more and more to the oceans for our subsistence.

Enjoy this great book! Brought to you by SMIRK





9-

Elmer H. Marth (Editor), James L. Steele (Editor),Applied Dairy Microbiology
Marcel Dekker | ISBN 082470536X | May 2001 | 744 Pages | PDF | 4,07 Mb

The first book of its kind published in the United States since 1957, this comprehensive reference/text provides a thoroughly updated and expanded treatment of dairy microbiology from basic information on dairy foods to special topics, including the microbiology of milk-producing animals, probiotics, and conversion of whey into useful products. Applied Dairy Microbiology discusses the microbiology of the rumen and the role of microorganisms in milk synthesis explores the causes and contamination of raw milk by mastitis offers solutions to problems associated with raw milk, fluid milk products, concentrated and dried milk and whey, frozen dairy desserts, butter, other unfermented foods, in addition to fermented milks and cheese examines the genetics and metabolism of lactic acid bacteria as well as how they are used to produce fermented products emphasizes the importance of eliminating health concerns of salmonellosis, staphylococcal food poisoning, listeriosis, and other diseases introduces the Hazard Analysis and Critical Control Points (HACCP) approach to controlling pathogenic and spoilage microorganisms in dairy food processing features sampling and testing methods for assuring the quality and safety of milk products provides details on treating dairy wastes and complying with regulatory requirements and more! Containing over 1800 bibliographic citations, tables, drawings, and photographs, Applied Dairy Microbiology is an essential reference for food and dairy microbiologists, scientists, and technologists; quality control specialists; administrators of food and dairy programs in local, state, and federal regulatory agencies; dairy plant managers; ingredient suppliers to dairy industries; and veterinarians; as well as a lucid text for upper-level undergraduate and graduate students in these disciplines.






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James M. Jay, Martin J. Loessner, David A. Golden, "Modern Food Microbiology"
Springer, 7 Ed | 2006 | ISBN: 0387231803 | PDF | 790 pages | 8 MB

With 30 revised and updated chapters, the new edition of this classic text brings benefits to professors and students alike who will find new sections on proteobacteria, bottled water, food sanitizers (eletrolyzed oxidating water, ozone, chlorine, activin, chitosans, endolysins, etc.), bicontrol, biosensors quorum sensing, molecular genetic methods of analysis, food safety objectives, noroviruses, and prions. The book builds on the trusted and established sections on food preservation by modified atmosphere, high pressure and pulsed electric field processing, food-borne pathogens, food regulations, fresh-cut produce, new food products, and risk assessment and analysis. In-depth references, appendixes, illustrations, index and thorough updating of taxonomies make this an essential for every food scientist.







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Moselio Schaechter, "The Desk Encyclopedia of Microbiology"
Academic Press | 2003-07 | ISBN: 0126213615 | 800 pages | PDF | 20,4 MB

The Desk Encyclopedia of Microbiology aims to provide an affordable and ready access to a large variety of microbiological topics within one set of covers. This handy desk-top reference brings together an outstanding collection of work by the top scientists in the field. Covering topics ranging from the basic science of microbiology to the current "hot" topics in the field.

* Provides a broad, easily accessible perspective on a wide range of microbiological topics
* A synthesis of the broadest topics from the comprehensive and multi-volumed Encyclopedia of Microbiology, Second Edition
* Helpful resource in preparing for lectures, writing reports, or drafting grant applications

Enjoy this great book! Brought to you by SMIRK



12- Modern Food Microbiology 6th. Ed.
Author: James M. Jay | Publisher: Aspen | ISBN: 083421671X | 6th. Ed. 2000 | pdf, 720 pages | language: english | 43,2 MB

An Aspen Food Science Text Series Book. A new, sixth edition brings benefits to professors and students alike who will find new chapters on food preservation by modified atmosphere, high pressure and pulsed electric field processing, and foodborne pathogens; additional sections covering new food regulations, fresh-cut produce, new food products, and risk assessment and analysis; and thorough updating of taxonomies, text, illustrations, and references throughout. Coverage includes: historical background; overview of microorganisms in food and what allows them to grow; specific microorganisms in fresh, fermented, and processed meats, poultry, seafood, dairy products, fruits, vegetables, and other products; scientific methods for finding and measuring microorganisms and their products in foods; scientific methods for preserving foods; food safety and quality controls; foodborne diseases; and in-depth references following each chapter, appendixes, and index.
A helpful Instructor's manual is available to adopting professors.
Open Table of contents and begin from there. Fully browseable hiperlinks for easy navigation.






13-Sinusitis: From Microbiology To Management

Sinusitis: From Microbiology To Management (Infectious Disease and Therapy)
By Itzhak Brook (Editor)

* Publisher: Informa Healthcare
* Number Of Pages: 496
* Publication Date: 2005-09-15
* Sales Rank: 2169813
* ISBN / ASIN: 082472948X
* EAN: 9780824729486
* Binding: Hardcover
* Manufacturer: Informa Healthcare
* Studio: Informa Healthcare
* Average Rating:
* Total Reviews:




Book Description: )



Filling a gap in the literature, this reference provides concise and practical guidelines for the diagnosis and management of sinusitis and furnishes an authoritative outline of our current understanding of the pathophysiology of this condition. Addressing a wide spectrum of issues related to the identification, epidemiology, and etiology of sinusitis, this guide presents detailed illustrations and flowcharts to clarify the interactions between the pathological and physiological processes of sinusitis and illustrate current treatment practices.


pass: tFSIFMITOM.rar

14-



Hugo and Russell's Pharmaceutical Microbiology, 7th edition by Stephen P. Denyer, Norman A. Hodges, Sean P. Gorman
Wiley-Blackwell | 496 pages | 2004-07-30 | ISBN: 0632064676 | PDF | 3Mb

Completely revised and updated Pharmaceutical Microbiology continues to provide the essential resource for the 21st century pharmaceutical microbiologist...

"....a valuable resource for junior pharmacists grasping an appreciation of microbiology, microbiologists entering the pharmaceutical field, and undergraduate pharmacy students."
Journal of Antimicrobial Chemotherapy
".....highly readable. The content is comprehensive, with well-produced tables, diagrams and photographs, and is accessible through the extensive index."
Journal of Medical Microbiology
Download FREE



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Duncan Mara, Nigel J. Horan, "Handbook of Water and Wastewater Microbiology"
Academic Press | 2003-07 | ISBN: 0124701000 | 832 pages | PDF | 6.6 MB



'Access to safe water is a fundamental human need and therefore a basic human right' Kofi Annan, United Nations Secretary General

Edited by two world-renowned scientists in the field, The Handbook of Water and Wastewater Microbiology provides a definitive and comprehensive coverage of water and wastewater microbiology. With contributions from experts from around the world, this book gives a global perspective on the important issues faced in the provision of safe drinking water, the problems of dealing with aquatic pollution and the processes involved in wastewater management.

Starting with an introductory chapter of basic microbiological principles, The Handbook of Water and Wastewater Microbiology develops these principles further, ensuring that this is the essential text for process engineers with little microbiological experience and specialist microbiologists alike.

Comprehensive selection of reviews dealing with drinking water and aquatic pollution
Provides an understading of basic microbiology and how it is applied to engineering process solutions
Suitable for all levels of knowledge in microbiology -from those with no background to specialists who require the depth of information.



Download: 6.6 MB, rar'd PDF











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Advances in Applied Microbiology, Volume 61
Publisher: Academic Press | 2007-04-19 | ISBN: 0120026635 | Pages: 392 | PDF | 2.5 Mb


download



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Steven L. Percival “Microbiology and Aging: Clinical Manifestations"
Humana Press | 2008-12-02 | ISBN: 1588296407 | 348 pages | PDF | 3,5 MB

Preface
The world’s population is estimated to reach 8.9 billion by 2050 with 370 million people of 80 years of age or older. Ageing is an incurable disease and defined as the ‘deregulation of biochemical processes important for life’, but for the purpose of this book, ageing is better defined as the biological process of growing older. Ageing is part of natural human development. As you will see throughout this book, the microbiological burden on the host is
enormous and clinically significant, and will undoubtedly have a role to play in the ageing process. As humans are living longer, there is a greater propensity to infection. This risk is substantially heightened in elderly individuals who are predisposed to infection. While the process of ageing and its effects on the host’s microbiology are poorly documented and researched, data obtained from gut studies have shown that microbiological changes take place over time suggesting significance to the host. Do the microbiological changes that occur within and upon the host influence the process of ageing or is it the biological changes of the host that affects the microbiology? Does this therefore affect our propensity to disease? As the host’s microbiology changes with ageing, is this significantly beneficial or severely detrimental to the host? Are there ways of enhancing life expectancy by reducing certain bacteria from proliferating or conversely by enhancing the survival of beneficial bacteria?.....



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Advances in Applied Microbiology, Volume 65
304 pages | Academic Press; 1 edition (November 7, 2008) | 0123744296 | PDF | 3 Mb

The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.

Eclectic volumes are supplemented by thematic volumes on various topics including Archaea and sick building syndrome. Impact factor for 2006: 1.96.

* Contributions from leading authorities and industry experts
* Informs and updates on all the latest developments in the field
* Reference and guide for scientists and specialists involved in advancements in applied microbiology



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Medical Microbiology and Infection at a Glance
Publisher: Blackwell Publishing Limited | 2003-10-01 | ISBN 1405111739 | Pages: 128 | PDF | 17 MB
Medical Microbiology and Infection at a Glance is a concise and accessible guide to the field of microbiology and infection. Updated throughout, the second edition takes the reader through the underlying concepts of microbiology to the pathogenesis, transmission and clinical management of infection and disease. Following the now classic 'At a Glance ' format, topics are discussed on double page spreads. On one page, helpful memorable diagrams illustrate vital points and on the accompanying page, the text presents key facts and fundamental information.Starting with structure and classification, section one covers the transmission, investigations, therapy and control of infections. Section two and three cover the vital details of bacteriology and virology respectively. The final three sections include essential coverage of mycology, parasitology and systemic infection. The second edition includes three new chapters, which cover the use of antibiotics and treatment guidelines; vaccination and emerging infections as well as a new chapter increasing the coverage of Enteric Gram-negative bacteria.The second edition of Medical Microbiology and Infection at a Glance is an ideal resource for medical and biomedical science students, whilst students of other health professions and those in areas such as infection control will also find it invaluable. This book fits into the budget and reading time of busy students, and is recommended as primary or supplementary reading for a lecture-based course, and/or as a book for revision prior to examinations.


20-


Practical Handbook of Microbiology, Second Edition
Publisher:CRC | Pages:864 | 2008-08-29 | ISBN: 0849393655 | PDF | 8.6 MB

Providing basic knowledge and practical information in a clear and concise single volume, the second edition of the bestselling Practical Handbook of Microbiology provides in-depth chapters on all aspects of the field, from classical microbiology to genomics. Reflecting the recent, sweeping changes in the field, yet retaining the popular format of the original, this second edition includes many chapter rewrites and more than 20 new or expanded chapters. Various brief taxonomy chapters from the first edition are now complete chapters with descriptions of genus and species, and several tables have been updated and revised along with the addition of a new survey table of selected eubacteria.








OR

http://www.megaupload.com/?d=PQHO69KL

OR

http://www.egoshare.com/download.php?id=8ECBD4707




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Duncan Mara, Nigel J. Horan, "Handbook of Water and Wastewater Microbiology"
Academic Press | 2003-07 | ISBN: 0124701000 | 832 pages | PDF | 6.6 MB​

'Access to safe water is a fundamental human need and therefore a basic human right' Kofi Annan, United Nations Secretary General

Edited by two world-renowned scientists in the field, The Handbook of Water and Wastewater Microbiology provides a definitive and comprehensive coverage of water and wastewater microbiology. With contributions from experts from around the world, this book gives a global perspective on the important issues faced in the provision of safe drinking water, the problems of dealing with aquatic pollution and the processes involved in wastewater management.

Starting with an introductory chapter of basic microbiological principles, The Handbook of Water and Wastewater Microbiology develops these principles further, ensuring that this is the essential text for process engineers with little microbiological experience and specialist microbiologists alike.

Comprehensive selection of reviews dealing with drinking water and aquatic pollution
Provides an understading of basic microbiology and how it is applied to engineering process solutions
Suitable for all levels of knowledge in microbiology -from those with no background to specialists who require the depth of information.

​

Download: 6.6 MB, rar'd PDF









​

​

16- ​

​

Advances in Applied Microbiology, Volume 61
Publisher: Academic Press | 2007-04-19 | ISBN: 0120026635 | Pages: 392 | PDF | 2.5 Mb​

​

download

​

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17- ​

​

​

Steven L. Percival “Microbiology and Aging: Clinical Manifestations"
Humana Press | 2008-12-02 | ISBN: 1588296407 | 348 pages | PDF | 3,5 MB ​

Preface
The world’s population is estimated to reach 8.9 billion by 2050 with 370 million people of 80 years of age or older. Ageing is an incurable disease and defined as the ‘deregulation of biochemical processes important for life’, but for the purpose of this book, ageing is better defined as the biological process of growing older. Ageing is part of natural human development. As you will see throughout this book, the microbiological burden on the host is
enormous and clinically significant, and will undoubtedly have a role to play in the ageing process. As humans are living longer, there is a greater propensity to infection. This risk is substantially heightened in elderly individuals who are predisposed to infection. While the process of ageing and its effects on the host’s microbiology are poorly documented and researched, data obtained from gut studies have shown that microbiological changes take place over time suggesting significance to the host. Do the microbiological changes that occur within and upon the host influence the process of ageing or is it the biological changes of the host that affects the microbiology? Does this therefore affect our propensity to disease? As the host’s microbiology changes with ageing, is this significantly beneficial or severely detrimental to the host? Are there ways of enhancing life expectancy by reducing certain bacteria from proliferating or conversely by enhancing the survival of beneficial bacteria?..... ​

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​

Advances in Applied Microbiology, Volume 65
304 pages | Academic Press; 1 edition (November 7, 2008) | 0123744296 | PDF | 3 Mb​

The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.

Eclectic volumes are supplemented by thematic volumes on various topics including Archaea and sick building syndrome. Impact factor for 2006: 1.96.

* Contributions from leading authorities and industry experts
* Informs and updates on all the latest developments in the field
* Reference and guide for scientists and specialists involved in advancements in applied microbiology ​

​

​

19-​

​

Medical Microbiology and Infection at a Glance
Publisher: Blackwell Publishing Limited | 2003-10-01 | ISBN 1405111739 | Pages: 128 | PDF | 17 MB
Medical Microbiology and Infection at a Glance is a concise and accessible guide to the field of microbiology and infection. Updated throughout, the second edition takes the reader through the underlying concepts of microbiology to the pathogenesis, transmission and clinical management of infection and disease. Following the now classic 'At a Glance ' format, topics are discussed on double page spreads. On one page, helpful memorable diagrams illustrate vital points and on the accompanying page, the text presents key facts and fundamental information.Starting with structure and classification, section one covers the transmission, investigations, therapy and control of infections. Section two and three cover the vital details of bacteriology and virology respectively. The final three sections include essential coverage of mycology, parasitology and systemic infection. The second edition includes three new chapters, which cover the use of antibiotics and treatment guidelines; vaccination and emerging infections as well as a new chapter increasing the coverage of Enteric Gram-negative bacteria.The second edition of Medical Microbiology and Infection at a Glance is an ideal resource for medical and biomedical science students, whilst students of other health professions and those in areas such as infection control will also find it invaluable. This book fits into the budget and reading time of busy students, and is recommended as primary or supplementary reading for a lecture-based course, and/or as a book for revision prior to examinations.​

​

​

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​

Practical Handbook of Microbiology, Second Edition
Publisher:CRC | Pages:864 | 2008-08-29 | ISBN: 0849393655 | PDF | 8.6 MB​

Providing basic knowledge and practical information in a clear and concise single volume, the second edition of the bestselling Practical Handbook of Microbiology provides in-depth chapters on all aspects of the field, from classical microbiology to genomics. Reflecting the recent, sweeping changes in the field, yet retaining the popular format of the original, this second edition includes many chapter rewrites and more than 20 new or expanded chapters. Various brief taxonomy chapters from the first edition are now complete chapters with descriptions of genus and species, and several tables have been updated and revised along with the addition of a new survey table of selected eubacteria.​

​

​

OR

http://www.megaupload.com/?d=PQHO69KL

OR

http://www.egoshare.com/download.php?id=8ECBD4707 ​

​

 

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