اريد كتاب عن اشجار الفاكهة

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السلام عليكم و رحمة الله..

الاخوات و الاخوة الاعزاء

انا بحاجة الى مجموعة كتب عن اشجار الفاكهة و انتاجها من الناحية النظرية و العملية

ارجو المساعدة بتزويدي بكتب تغطي الجزء العملي والتدريبي عن انتاج اشجار الفاكهة سواء باللغة العربية او الانجليزية


و بارك الله فيكم و بجهودكم الطيبة مع رجاء المساعدة

 

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ممكن العناوين او الكلمات المفتاحية باللغة الانكليزية
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الاخ علاء
شكرا لاهتمامك بالمساعدة
هذه بعض الكلمات المفتاحية باللغة الانجليزية

Pomology Manual, fruit trees practical manual

Fruit trees production manual , or
Fruit production manual -

Fruit trees practical course

 

[ouiam]

Protocols for Micropropagation of Woody Trees and Fruits

Protocols for Micropropagation of Woody Trees and Fruits
By S.Mohan Jain, H. HÃ茠Â陇ggman

Publisher: Springer
Number Of Pages: 562
Publication Date: 2007-10-23
ISBN-10 / ASIN: 1402063512
ISBN-13 / EAN: 9781402063510
Binding: Hardcover

Micropropagation has become a reliable and routine approach for large-scale rapid plant multiplication, which is based on plant cell, tissue and organ culture on well defined tissue culture media under aseptic conditions. A lot of research efforts are being made to develop and refine micropropagation methods and culture media for large-scale plant multiplication of several number of plant species. However, many forest and fruit tree species still remain recalcitrant to in vitro culture and require highly specific culture conditions for plant growth and development. The recent challenges on plant cell cycle regulation and the presented potential molecular mechanisms of recalcitrance are providing excellent background for understanding on totipotency and what is more development of micropropagation protocols. For large-scale in vitro plant production the important attributes are the quality, cost effectiveness, maintenance of genetic fidelity, and long-term storage. The need for appropriate in vitro plant regeneration methods for woody plants, including both forest and fruit trees, is still overwhelming in order to overcome problems facing micropropagation such as somaclonal variation, recalcitrant rooting, hyperhydricity, polyphenols, loss of material during hardening and quality of plant material. Moreover, micropropagation may be utilized, in basic research, in production of virus-free planting material, cryopreservation of endangered and elite woody species, applications in tree breeding and reforestation.

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[ouiam]

The Biology of Apples and Pears (The Biology of Horticultural Crops)

The Biology of Apples and Pears (The Biology of Horticultural Crops)
By John E. Jackson

Publisher: Cambridge University Press
Number Of Pages: 500
Publication Date: 2003-07-14
ISBN-10 / ASIN: 0521380189
ISBN-13 / EAN: 9780521380188
Binding: Hardcover

This comprehensive reference on all aspects of pomology at the organ, tree and orchard level describes the main varieties and rootstocks, and the factors controlling their growth, cropping, fruit quality, storage life, fertilizer and irrigation needs. It emphasizes the principles underlying modern high-density planting and the production of fruits in environments ranging from temperate to tropical. The book will be suitable for fruit farmers and technical advisors as well as scientific researchers and students of pomology and horticulture.

Biology of Apples and Pears is a comprehensive reference book on all aspects of pomology at the organ, tree and orchard level. It provides detailed information on propagation, root and shoot growth, root stock effects, canopy development in relation to orchard design, flowering, pollination, fruit set, fruit growth, fruit quality factors and quality retention in store. It also deals with mineral nutrition, water-relations and irrigation, diseases and pests and biotechnology. The book emphasises the scientific basis of modern tree and orchard management and fruit storage. It describes key cultivar differences and their physiology and genetics and environmental effects and cultivar x environment interactions in tropical and sub-tropical as well as temperate zone conditions. It is written for fruit growers, extension workers, plant breeders, biotechnologists and storage and crop protection specialists as well as for researchers and students of pomology and horticulture.


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[ouiam]

Horticultural Reviews, Wild Apple and Fruit Trees of Central Asia, Wild Apple and Fruit Trees of Central Asia
Posted By : kitira | Date : 05 Jul 2009 14:28 | Comments : 0


Horticultural Reviews, Wild Apple and Fruit Trees of Central Asia, Wild Apple and Fruit Trees of Central Asia (Horticultural Reviews)
Publisher: Wiley | ISBN: 0471219681 | edition 2002 | PDF | 416 pages | 4,2 mb

Horticultural Reviews, Volume 29 presents state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance.

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[ouiam]

Breeding Plantation Tree Crops: Temperate Species
Posted By : kitira | Date : 20 May 2009 09:33 | Comments : 0


Breeding Plantation Tree Crops: Temperate Species By S. Mohan Jain, P.M. Priyadarshan
Publisher: Springer | ISBN: 038771202X | edition 2008 | PDF | 290 pages | 2,64 mb

Tree species are indispensable to human needs. Due to their long life cycle and environmental sensitivity, breeding trees for sustainable production is a formidable challenge in order to meet the demands of growing human population and industries. Fruit crops such as apple, cocoa, mango, citrus, litchi, pear, dates, and coconut or industrial crops including rubber and tea, improving yield under the optimal, sub-optimal and marginal areas call for a unified worldwide effort. While the uniqueness of coconut as ‘kalpavriksha’ (Sanskrit - meaning tree of life) makes its presence in every continent from Far East to South America, tree crops such as cocoa, oil palm, rubber, apple, peach and walnut prove their environmental sensitivity towards tropical, subtropical and temperate climates. Date palm is quintessential for desert climate. Thus, from soft drinks to breweries to oil to tires, the value addition offers a spectrum of products to human kind, enriched with nutritional, environmental, financial, and trade related attributes.


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[ouiam]

F. K. Akinnifesi, Roger R.B. Leakey - Indigenous Fruit Trees in the Tropics: Domestication, Utilization and Commercialization
Posted By : hue | Date : 09 May 2009 20:44 | Comments : 2


F. K. Akinnifesi, Roger R.B. Leakey - Indigenous Fruit Trees in the Tropics:
Domestication, Utilization and Commercialization
CABI | 2008 | ISBN: 1845931106 | Pages: 464 | PDF | 1.52 MB

It has been recognized that an important factor in improving the viability of rural livelihoods in developing countries is the promotion of sustainable agriculture. As opposed to relying solely on cash crops, this can be more easily achieved through the domestication of various indigenous fruit trees that can be cultivated and owned by smallholder farmers. Through multi-functional and integrated farming systems, these tree crops can support environmental and social sustainability by providing food as well as promoting economic growth.
Twenty years ago, little was known about the biology, ecology or the social impact of indigenous fruit tress on rural populations. Since then, new concepts and approaches have been developed, case studies have been produced and the potential and feasibility of their domestication and commercialization has been explored. This focused study on the tropics brings together a comprehensive review of this research.

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[ouiam]

Breeding Plantation Tree Crops: Tropical Species
Posted By : pariman | Date : 27 Oct 2008 16:50 | Comments : 0


Shri Mohan Jain, P.M. Priyadarshan, "Breeding Plantation Tree Crops: Tropical Species"
Springer | ISBN: 0387711996 | October 23, 2008 | 668 pages | PDF | 15.7MB

Tree species are indispensable to human needs. Due to their long life cycle and environmental sensitivity, breeding trees for sustainable production is a formidable challenge on order to meet the demands of growing human population and industries. Fruit crops such as apple, cocoa, mango, citrus, litchi, pear, dates, and coconut or industrial crops including rubber and tea, improving yield under the optimal, sub-optimal and marginal areas call for a unified worldwide efforts. While the uniqueness of coconut as ‘kalpavriksha’ (Sanskrit-meaning tree of life) makes its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach and walnut prove their environmental sensitivity towards tropical, sub tropical and temperate climates. Date palm is quintessential for desert climate. Thus, from soft drinks to breweries to oil to tires, the value addition offers a spectrum of products to human kind, enriched with nutritional, environmental, financial, and trade related attributes.

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بارك الله بك اخي الغالي ouiam وحفظك ورعاك
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Production Practices and Quality Assessment of Food Crops: Preharvest
Practice




Production Practices and Quality Assessment of Food Crops: Preharvest Practice
Volume 1 | 295 pages | Springer; 1 edition (January 31, 2004) | English | ISBN: 1402016980| PDF | 6 MB




Product Description
Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an ever increasing human population. To increase food security and alleviate poverty there is a need to introduce improved crop-production technologies to farmers or growers and by promoting appropriate policies that help them to adopt new technologies. Responsible agriculture must be viable yet sustainable - economically, environmentally and socially. This book focuses on the preharvest practices on the production and quality of food crops. Nine chapters are included in this book, which are: Effect of Preharvest Factors on the Quality of Vegetables Produced in the Tropics - Vegetables: Growing Environment and the Quality of Produce; Effects of Agronomic Practices and Processing Conditions on Tomato Ingredients; Modelling Fruit Quality: Ecophysiological, Agronomical and Ecological Perspectives; Sprays Technology in Perennial Tree Crops; Chestnut, an Ancient Crop With Future; Improvement of Grain Legume Production in Semi-Arid Kenya Through Biological Nitrogen Fixation: The Experience With Tepary Bean (Phaseolus Acutifolius a Gray var. Latifolius); Impact of Ozone on Crops; Saffron Quality: Effect of Agricultural Practices, Processing and Storage; Fruit and vegetables Harvesting Systems. It will stimulate readers thinking on key constraints in agriculture and horticulture. Readers will get acquainted with a wide range of information, technologies and methodologies. This book will be especially useful to researchers engaged in post harvest research. Also, it will be valuable for graduate and post-graduate students majoring in food sciences and researchers.

http://rapidshare.com/files/2064888...f_Food_Crops-Volume_1-Preharvest_Practice.pdf​

 

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Concise Encyclopedia of Temperate Tree Fruit



Suman Singha, Tara Baugher “Concise Encyclopedia of Temperate Tree Fruit"
CRC | 2003 | ISBN: 1560229403 | 387 pages | PDF |


From Anatomy to Wildlifeeverything you need to know about temperate-zone tree fruit culture and physiology!
The Concise Encyclopedia of Temperate Tree Fruit is a unique resource that examines all aspects of tree fruit cultivation in the world's temperate zones. This book addresses more than 40 topics, and included with each topic is a list of resources you can use to find further information. Subjects from molecular genetics to fruit color to pest management are addressed comprehensively and in plain language, so you can get the information you need when you need it. Many helpful illustrations and tables make the data even more accessible.
Compiled by some of the most respected names in the field, the Concise Encyclopedia of Temperate Tree Fruit presents the latest research and advances into a wide range of subjects, including fruit maturity, plant hormones, fruit nutritional compositions, and rootstock selection. From the mechanics of plant respiration to the nuances of tree training systems, it’s all inside.
Some topics the Concise Encyclopedia of Temperate Tree Fruit examines are:
past and future cultivar development
innovations in packing equipment
the benefits of high-density orchards
mechanisms of cold hardiness
vital components of site preparation
carbohydrate distribution and whole-plant efficiency
advances in sustainable production systems
If your work or research includes apples, pears, quinces, peaches, apricots, plums, cherries, or any other temperate-zone tree fruit, the Concise Encyclopedia of Temperate Tree Fruit will be your one-stop reference.

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http://rapidshare.com/files/170375800/Encyclopedia_of_Water_Garden_Plants_.part2.rar​